The Effect of Moringa oleifera Leaf Flour Substitution in Rations on Total Erythrocyte Count, Hemoglobin and Hematocrit Level in Boer Crossbreed Goat

Authors

Fahmi Fadhillah Alfaruq
Study Program of Animal Husbandry, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung
Arif Qisthon
Study Program of Animal Husbandry, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung
Muhammad Mirandy Pratama Sirat
Study Program of Animal Nutrition and Feed Technology, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung, Bandar Lampung, Indonesia.
Page: 86-97, Abstract views: 55, PDF downloads: 26

DOI:

https://doi.org/10.21776/ub.VetBioClinJ.2024.006.02.5

Keywords:

Boer crossbred goats, hematocrit levels, hemoglobin levels, Moringa oleifera, total erythrocyte count

Abstract

This study aimed to assess the impact of substituting Moringa oleifera leaf flour in the ration on the total erythrocyte count, hemoglobin levels, and hematocrit levels of Boer crossbred goats aged 4-12 months. The research was conducted from December 4, 2023, to January 17, 2024, at PERKASA Farms, Simpang Agung Village, Lampung Province. Laboratory analysis of total erythrocyte count, hemoglobin levels, and hematocrit levels was performed at the Laboratory of Pathology, Lampung Veterinary Disease Center. A Randomized Block Design was employed in this study, with three treatments and five groups, involving a total of 15 Boer crossbred goats, categorized based on body weight from smallest to largest. The treatments were as follows: P0=100% basal ration (60% cassava leaf and stem silage+40% concentrate); P1=95% basal ration+5% Moringa leaf meal; and P2=90% basal ration+10% Moringa leaf meal. Data were analyzed using ANOVA. The results of the study indicate that the mean values for total erythrocytes, hemoglobin levels, and hematocrit levels did not differ significantly (P>0.05) among treatments. The conclusion of this study was substituting Moringa oleifera leaf flour in the ration did not affect the total erythrocyte count, hemoglobin and hematocrit levels in Boer crossbred goats, indicating that Moringa leaf flour could be included in the ration up to 10%.

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Published

2024-12-31

How to Cite

Alfaruq, F. F., Qisthon, A., & Sirat, M. M. P. (2024). The Effect of Moringa oleifera Leaf Flour Substitution in Rations on Total Erythrocyte Count, Hemoglobin and Hematocrit Level in Boer Crossbreed Goat. Veterinary Biomedical and Clinical Journal, 6(2), 86–97. https://doi.org/10.21776/ub.VetBioClinJ.2024.006.02.5

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Vol. 6 No. 2 (2024):

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Copyright (c) 2024 Fahmi Fadhillah Alfaruq, Arif Qisthon, Muhammad Mirandy Pratama Sirat

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